October is Sustainability Month at STU. The STU Sustainability Coordinator and various other groups on campus are hosting a variety of events all month long. Our events support the actions of STU's Climate & Sustainability Action Plan. The purpose of this month and these events is to educate and engage the STU community in environmental, social and economic sustainability. We hope participants learn something new so they can live more sustainably on campus, as well as in the community and at home.
All events are free to attended. Follow , , and on Instagram for real-time updates.
Forest Bathing Event
Oct. 5 @ 12:00 PM - 1:00 PM | GMH 204
Open to students & staff | Max. 15 participants
Facilitator: Dr. Monika Stelzl, Certified Forest Therapy Guide
A two鈥憄art experiential session introducing forest therapy, reciprocal relationships with nature, and a guided sensory practice (outdoors if weather permits).
RSVP by Oct. 2: sustainability@stu.ca
Late Noon with David Coon
Oct. 5 @ 2:30 PM | UNB Student Union Building (SUB), SUB Ballroom, 21 Pacey Drive, Fredericton, Top Floor near the 203 Centre
Hosted jointly by UNBSU and STUSU MLA David Coon interviews Dr. Louise Comeau and Dr. Tom Beckley on what climate change is costing New Brunswickers. Refreshments provided.
Mobility Day
Oct. 6 @ 10:00 AM - 2:00 PM | UNB Community Transportation Research Lab | Head Hall Atrium
Interactive displays and conversations about sustainable transportation options.
Energy Savings Kits Giveaway
Oct. 22 @ 11:00 AM – 2:00 PM | JDH Cafeteria
Open to students & staff. Drop鈥慽n distribution of home energy鈥憇aving kits. Energy -saving kits provide simple, practical tools to help students and households reduce energy use and lower utility costs. Each kit typically includes items such as LED light bulbs, weatherstripping, faucet aerators, and other easy鈥慽nstall efficiency products.
Food Forest Project Volunteer Mulching Session
Oct. 26 @ 2:30 PM–5:20 PM | Hill between Harrington Hall and Basketball Court (STU Campus Food Forest Site)
Start of mulching work for the campus food forest, a regenerative perennial system featuring native edible species such as serviceberry, beaked hazelnut, and wild strawberry. Must be comfortable lifting up to 20 pounds. Wear closed-toed shoes and clothes that can get dirty.